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Beginners Sushi Rolling Class
September 27 @ 6:00 pm – 8:00 pm EDT
Create your own shrimp tempura roll, spicy tuna roll & a California roll!
What we’re Making:
Shrimp tempura roll, spicy tuna roll, and a California roll with tasty sauces to garnish the rolls with
What to Expect:
Sushi is great because there are so many different options, the staples are in the grocery list provided, but the possibilities are endless!
Though this is an intro to sushi rolling, it is one of our higher skilled cooking classes requiring a few more ingredients and equipment. This being said, the equipment you will need along with some of the ingredients can be used many times over to use what you will learn to impress friends or just prepare dinner for the family.
If you have never been to an international market, this class is going to take you there to get some of these items, it is a great experience!
In addition to the shopping list, there will also be some light prep work of precooking the sushi rice so that is slightly cooled and ready to roll for when the class starts.
Everything you’ll need to know to get ready for this class, can be found here.
Meet your Host:
Chef Jereme Nemeth hosts a wide variety of cooking experiences. No matter the skill level Chef Jereme will have you preparing amazing dishes in no time!
About Chef Jereme: You ever wish you could get paid to play with food & eat it? This guy does. Meet Jereme Nemeth, with 20 plus years in food service & hospitality management he is excited to share with you what he’s learned. “Food = fun so let’s have some!”